Angry Beaver Brisket Rub

• Salt: 75 g
• Pepper: 50 g
• Garlic, granulated: 25 g
• Paprika: 15 g
• Mushroom Powder: 6 g

As seen on Youtube

Angry Beaver Rib Rub

• Sugar: 34 g
• Salt: 30 g
• Pepper: 10 g
• Garlic, granulated: 8 g
• Onion, granulated: 8 g
• Mushroom powder: 5 g
• Paprika: 4 g

Angry Beaver Char Siu Seasoning:

• Sugar: 3/4 cup
• Salt: 6 teaspoons
• White Pepper: 3/4 teaspoons (https://amzn.to/3OI1puc)
• Five Spice Powder: 1.5 teaspoons (https://amzn.to/3T7NaSl)

Angry Beaver Char Siu Seasoning:

• Shaoxing Rice Wine: 3 Tablespoons (https://amzn.to/3wnsA7e)
• Soy Sauce: 3 Tablespoons
• Hoisin Sauce: 3 Tablespoons (https://amzn.to/49cMUXr)
• Molasses: 6 teaspoons (https://amzn.to/4bBEOcE)
• Garlic, cloves minced: 9 each
• Maltose: 6 Tablespoons (https://amzn.to/49wcgiY)
• Hot Water: 3 Tablespoons